Wine Type: Cava
Grape Varieties: 45% Macabeu, 40% Xarel.lo & 15% Parellada
Ageing: 24 months
Alcohol: 12%
Tasting Notes: Fresh & fruity, well structured, crispy, vibrant bubbles & good persistence, long aftertaste.
Food Pairing: Pairs well with Manchego & Parmesan.